Functional Skills
Functional Skills are essential skills that help individuals perform tasks effectively in everyday life, work, and education.
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Food Chemistry and Microbiology
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Unit Operations in Food Processing
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Food Engineering Design
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Food Preservation Techniques
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Quality Control and Assurance
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Sensory Evaluation
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Food Packaging Technology
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Process Optimization and Automation
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Food Safety Regulations and Compliance
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Waste Management and Sustainability
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Product Development and Innovation
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Data Analysis and Statistical Process Control (SPC)
Soft Skills
Communication, teamwork, and critical thinking to ensure seamless project execution.
Technical Skills
Technical Skills are specialized abilities and knowledge needed to perform specific tasks or functions.