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Dietitian and Nutritionist

Overview, Education, Careers Types, Skills, Career Path, Resources

Dietitians and Nutritionists plan meals and promote healthy eating habits. They provide guidance on nutrition to improve health and manage diseases.

Average Salary

₹3,50,000

Growth

medium

Satisfaction

high

Functional Skills

Functional Skills are essential skills that help individuals perform tasks effectively in everyday life, work, and education.

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    Nutritional Assessment
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    Diet Planning
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    Medical Nutrition Therapy
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    Communication and Counseling
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    Menu Planning and Recipe Modification
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    Nutrition Education
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    Research and Evidence-Based Practice
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    Food Safety and Hygiene
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    Sports Nutrition
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    Public Health Nutrition
Soft Skills

Communication, teamwork, and critical thinking to ensure seamless project execution.

    Technical Skills

    Technical Skills are specialized abilities and knowledge needed to perform specific tasks or functions.

      Duties and Responsiblities