Functional Skills
Functional Skills are essential skills that help individuals perform tasks effectively in everyday life, work, and education.
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Knife Skills (Kiri)
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Rice Preparation (Shari)
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Fish Handling and Selection
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Sushi Rolling Techniques (Maki)
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Nigiri Shaping
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Food Safety and Hygiene
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Menu Knowledge and Customization
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Presentation and Plating
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Customer Service and Communication
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Inventory Management
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Sauce and Condiment Preparation
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Adaptability and Creativity
Soft Skills
Communication, teamwork, and critical thinking to ensure seamless project execution.
Technical Skills
Technical Skills are specialized abilities and knowledge needed to perform specific tasks or functions.