MBSE HSLC Result 2026 Declared: How to Check Online, Dates, Passing Criteria and Helpdesk Details
MBSE released the HSLC Class 10 results on April 23, 2026 at 12:00 PM . The MBSE HSLC Result 2026 is available on the official websites mbse.edu.in and mbseonline.com .
You will need your roll number and registration number to view the scorecard online. Physical result sheets can be collected from the MBSE office in Chaltlang, Aizawl, and the regional office in Lunglei.
MBSE HSLC Result 2026: How to check online
Visit mbse.edu.in or mbseonline.com and click the Results section. Enter your roll number and registration number, then download and print the scorecard for admission use.
Keep your admit card safe; you will need it if result retrieval shows discrepancies. If you cannot find your roll or registration number, contact the board helpdesk or visit the board office for assistance.
MBSE HSLC Result 2026: Key dates and pass criteria
| Event | Date |
|---|---|
| HSLC Exam start date | February 19, 2026 |
| HSLC Exam end date | March 16, 2026 |
| Result declaration | April 23, 2026 — 12:00 PM |
The minimum passing requirement is 33% in each subject (including theory and practical) and 33% aggregate . The board has discontinued publishing merit lists, ranks, distinctions, and divisions.
MBSE HSLC Result 2026: Contact details and helpdesk
If you face issues accessing results, use these numbers during working hours:
- Aizawl helpdesk: 9366278842 , 9863722521
- Lunglei helpdesk: 9863519718 , 9612226288
For written queries, email the board at mbseoffice@gmail.com . The MBSE office address is Chaltlang, Aizawl, Mizoram 796012.
What students should do next
Save and print your scorecard immediately for higher secondary admissions. Retain your admit card and result documents; schools and colleges will require them for verification.
Watch official MBSE announcements for counselling schedules, admission procedures and any updates on re-evaluation or supplementary exams. These details will be shared by the board through official channels.