A Kitchen Assistant supports cooks and chefs by performing basic kitchen tasks. This role involves cleaning workstations, washing dishes, and preparing ingredients. It's a great entry-level position for those looking to start a culinary career. Skills needed include basic food handling, cleanliness, and teamwork. Many Indian students find this role accessible for gaining initial experience in the food industry.

• Assisting with food preparation
• Maintaining kitchen cleanliness
• Operating basic kitchen equipment
• Following hygiene standards