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Food Production Faculty

Overview, Education, Careers Types, Skills, Career Path, Resources

Food Production Faculty instruct students in culinary techniques, food safety, and kitchen management. They prepare future chefs and food industry professionals.

Average Salary

₹4,00,000

Growth

medium

Satisfaction

high

Career Paths
Software Developer
Senior Software Engineer
Sr. Software Programmer
Software Engineer
Top Recruiters

Top Companies hiring software engineers in india below is the list of companies hiring software engineers with lowest and highest package offered -

Company NameAverage Salary
college logoCentral Food Technological Research Institute (CFTRI)4L - 7L
college logoNational Institute of Food Technology Entrepreneurship and Management (NIFTEM)5L - 8L
college logoAmity University4L - 7L
college logoLovely Professional University (LPU)3L - 6L
college logoShoolini University3L - 6L
Jobs and Salaries

Food Scientist thumbnail

Food Scientist

Food scientists research and develop new food products and improve existing ones. They analyze food content, discover new food sources, and ensure food products are safe and meet quality standards. They often work in laboratories, research facilities, or food processing plants.

  • Conducting research on food properties.
  • Developing new food products.
  • Ensuring food safety and quality.
  • Improving food processing methods.

Average Base Pay 6,00,000 per year

battery

3,50,000

Fresher

battery

7,00,000

Medium

battery

12,00,000

Senior