Waitress Career

Functional Skills are essential skills that help individuals perform tasks effectively in everyday life, work, and education.

Customer Service

Menu Knowledge

Order Taking and Processing

Table Management

Cash Handling and Payment Processing

Communication Skills

Problem-Solving

Teamwork

Time Management

Physical Stamina

Communication, teamwork, and critical thinking to ensure seamless project execution.

Technical Skills are specialized abilities and knowledge needed to perform specific tasks or functions.

Task

95%

Providing excellent customer service by taking orders and serving food promptly.

90%

Memorizing the menu and informing customers about daily specials and promotions.

85%

Handling cash and card transactions accurately and efficiently using POS systems.

80%

Setting up tables and ensuring cleanliness and hygiene standards are maintained.

75%

Collaborating with kitchen staff to ensure timely delivery of orders.

70%

Addressing customer complaints and resolving issues to ensure satisfaction.

65%

Following all safety and sanitation procedures to maintain a healthy environment.

60%

Assisting in cleaning duties, such as wiping tables and sweeping floors.

Work Activities

Detailed Work Profile

Interests